The logo or logos of a restaurant is one of the most important symbols presenting and representing this to his audience.
All brands communicate an image to its customers through its logo, trying to convey certain values that characterize the restaurant, often being the first point of contact with customers and can influence the buying decision of the latter.
The creation and design of a logo of a restaurant is one of the highlights at the start of any project and is not a simple task.
There are many aspects surrounding the logo and they have to be chosen according to the values we wish to convey, such as the shape, typography, colors, symbols, application in different sizes, formats and across your network social to enhance your restaurant.
The basic concepts for a restaurant logo:
1. Appetizing: We must think about the customer’s appetite. Be creative to evoke memories of flavors.
2. Different: there are so many restaurants that it is necessary to be distitnos in the logo. If it is a themed restaurant, we refer to this in the symbols we use.
3. Colors: Warm colors 100% recommended. Red, orange, brown, mustard, etc., etc.. Just as an example think Mc’Donlalds to realize that it is a good choice. Warm colors whet the appetite.
If you are in the process of creation or update, here I leave some ideas for logos of interesting restaurants that have collected on the web that are sure to boost your inspiration to get your logo convey all values of your restaurant.